Ripe with aromas of currants, violets, rich dark plums, dark chocolate, graphite and toasty cedary oak. The palate has impressive polish and depth. Very supple and smooth tannins, carrying bright flavors of plums and dark cherries finishing.
Food Pairing: BEEF, GAME MEAT, VENESION
Varietal: CABSAUV, MERLOT,PETIT VERDOT, CAB FRANC