For four generations the Cottini family has been cultivating a tradition that dates far back in time. Diego Cottini, together with his wife Annalberta, continues the work started by his father and grandfather, who founded the company in 1925.
Palazzo Maffei Amarone has a complex character. It is elegant, dry and persistent, true to tradition.
FULL
DEEP RUBY
TYPICAL FLAVOURS OF CHERRY, BLACKBERRY AND SPICY NOTES.
FULL BODIED, ROUND AND SOFT. TANNINS ARE SMOOTH. WELL-STRUCTURED AND BALANCED.
BRAISED MEAT, GRILLED RED MEAT OR BEEF FILET, MATURE CHEESE AS WELL
CORVINA, CORVINONE, RONDINELLA
