From a beautiful vineyard in Cachapoal, comes this Cabernet that shows a hint of salt on the nose, followed by ripe blackberries. Fine tannins and lively acidity provide balance and structure. Dark fruit, dried cherry, cedar and rosemary dance on the palate.

Food Pairing: GAME MEAT, VEAL, CHEESE

Varietal: CAB FRANC, CAB SAUV