RM443.00
Domaine Albert Morot has been synonymous with AOC Beaune since 1820. This benchmark domaine has been continuously run by founder Albert Morot’s descendants. Since 2000, Albert’s great, great-grandnephew runs the family business and has ushered it into a new era. Geoffroy and his team farm eight hectares almost entirely in premier cru vineyards. The domaine is currently being converted to organic farming. The vines average 50 years of age and yields are kept low, between 25 to 35 hectoliters per hectare.
1 in stock
The wine has the nose of gentle woodsmoke and red cherrywith some earth spices. Small ripe red and black fruits flavour with floral, spicy and toasted hints with strong tannins.
Food Pairing: Veal paupiettes with mushrooms, meat in sauce, game birds or hard pressed cheeses
Varietal: Pinot Noir
