Body: MEDIUM

Colour: GOLDEN

Aroma: RIPE FRUIT, AND SPICY AROMAS, WITH HINTS OF ROASTED APPLES, APPLE COMPOTE, AND PEACHES.

Palate: SUBTLE COMBINATION OF STRUCTURE, LENGTH, AND VIVACITY. WITH PEAR, BRIOCHE ANDNOTES OF FRESH WALNUT.

Food Pairing: SUSHI AND SASHIMI

Varietal: PINOT NOIR, CHARDONNAY, PINOT MEUNIER