Nose: the highly complex nose offers aromas of ripe black fruit combined with smoke and toast, going on to develop notes of liquorice and fine spice. Palate: the attack is rich, full-bodied and fresh. The very full mi-palate reveals pronounced black fruit flavours over an elegant tannic structure, with fresh fruit returning on the finish.
Food Pairing: Game meat, poultry, cold cuts
Varietal: Cab Sauv, Merlot, Cab Franc