RM170.00
Brovia Barbera D’Alba Sori Del Drago is produced from grapes harvested in the “Garblet” vineyard (also known as “Fiasco”) of Castiglione Falletto from a 0.8 hectare plot on a south-southeast facing slope at 250 meters altitude. The major part of the vineyard was planted in 1970 with a portion being replanted in 1993. This wine is fermented at 28 degrees Celsius for slightly more than a week. And then racked into stainless steel tank and is aged for 15 to 18 months before being bottled (unfiltered).
Out of stock
Pretty notes of black cherries and plum entice from the start, alongside higher-toned notes of bright red berries and white pepper. Medium-bodied with voluptuous, soft, sappy purple plum fruit, and fresh, almost saline acidity.
Food Pairing: ROASTED PORK, PIZZA
Varietal: BARBERA
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