Body: FULL
Colour: DEEP GARNET
Aroma: EARTHY, SAVORY NOSE WITH ROASTED NUT, PLUM RESERVES AND HINTS OF TAR AND DRY BAY LEAVES.
Palate: MEDIUM TO FULL BODY, ROUNDED TANNINS AND VIBRANT FRUIT EXPRESSION, WITH MINERALLY FINISH
Food Pairing: BEEF, LAMB
Varietal: MERLOT, CAB FRANC