Body: MEDIUM
Colour: GARNET
Aroma: AROMAS OF CRUSHED RASPBERRIES, FLOWERS, AND HINTS OF VANILLA BEAN.
Palate: FULL BODY, WITH SILKY TANNINS AND A JUICY FINISH. FRESH AND MINERALLY.
Food Pairing: BEEF TENDERLOIN & BLACKBERRY DRESSING
Varietal: CAB SAUV, MERLOT