Body: MEDIUM

Colour: GARNET

Aroma: AROMAS OF CRUSHED RASPBERRIES, FLOWERS, AND HINTS OF VANILLA BEAN.

Palate: FULL BODY, WITH SILKY TANNINS AND A JUICY FINISH. FRESH AND MINERALLY.

Food Pairing: BEEF TENDERLOIN & BLACKBERRY DRESSING

Varietal: CAB SAUV, MERLOT