RM284.00
Château Carbonnieux red has for centuries been a great classic from the region of Bordeaux. With its high standard of quality, it is the smooth result of an excellent blending of grape varieties from this region. The vinification, both modern and traditional of red wines, is carried out by slow and gentle extraction in order to preserve the roundness of the wine and the mineral features of the soil. The tannins are well balanced and silky in harmony with red fruits (blackcurrant, blackberry, cherry…) and reveal toasted notes from ageing in the finest quality French oak barrels. Only the very best batches tasted are selected for the final blending of Château Carbonnieux red wines.
Out of stock
Body: MEDIUM
Colour: MEDIUM GARNET
Aroma: DRY LEAVES, MOSSY BARK AND DAMP SOIL NOTIONS WITH A CORE OF RED CURRANTS AND BLACK RASPBERRIES PLUS A WAFT OF WILD THYME.
Palate: MEDIUM-BODIED,FIRM TANNIN, GRAINY AND FRESH WITH DELICATE RED FRUITS AND AN EARTHY FINISH.
Food Pairing: CHINESE CUISINE, MUSHROOM, CHEESE
Varietal: CAB SAUV, MERLOT, PETIT VERDOT
Sale 8%
Sale 14%
