Body: FULL

Colour: DEEP GARNET

Aroma: CHERRY TART, CHOCOLATE MINT, BAKED REDCURRANTS, WARM CASSIS AND WILD BLUEBERRY SCENTS PLUS SUGGESTIONS OF LILACS, CINNAMON STICK AND INDIAN SPICES.

Palate: MEDIUM TO FULL-BODIED, VIBRANT RED AND BLACK FRUIT BURSTS AND TONS OF EXOTIC SPICE ACCENTS, FRAMED BY SUPER RIPE, SUPER FIRM TANNINS AND A LONG FINISHING.

Food Pairing: GAME, BEEF, ASIAN CUISINE

Varietal: CAB SAUV, MERLOT, CAB FRANC, PETIT VERDOT