Body: FULL
Colour: DEEP GARNET
Aroma: CHERRY TART, CHOCOLATE MINT, BAKED REDCURRANTS, WARM CASSIS AND WILD BLUEBERRY SCENTS PLUS SUGGESTIONS OF LILACS, CINNAMON STICK AND INDIAN SPICES.
Palate: MEDIUM TO FULL-BODIED, VIBRANT RED AND BLACK FRUIT BURSTS AND TONS OF EXOTIC SPICE ACCENTS, FRAMED BY SUPER RIPE, SUPER FIRM TANNINS AND A LONG FINISHING.
Food Pairing: GAME, BEEF, ASIAN CUISINE
Varietal: CAB SAUV, MERLOT, CAB FRANC, PETIT VERDOT