Body: MEDIUM

Colour: SALMON

Aroma: GRENADINE AND RASPBERRY. CITRUS NOTES, AND EXOTIC TOUCH.

Palate: FRUITY MOUTH, GOOD CONCENTRATION BALANCED BY A REFRESHING ACIDITYAND SOME BEAUTIFUL MINERALEDGE.

Food Pairing: ASIAN DISHES, TEMPURA

Varietal: CAB SAUV, MERLOT, CAB FRANC,PETIT VERDOT.

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