Body: MEDIUM PLUS

Colour: DEEP RUBY

Aroma: SOPHISTICATED AND PURE BOUQUET WITH BLACK CHERRIES, CEDAR AND VIOLET AROMAS, PERFUMED AND SENSUAL.

Palate: MEDIUM-BODIED WITH SUPPLE, ROUNDED TANNIN THAT IS CLOAKED BY LAYERS OF TOBACCO-TINGED BLACK FRUIT THAT SEGUES INTO A LONG, LIGHTLY SPICED FINISH.

Food Pairing: FLANK STEAK AND RED PEPPER CONFIT

Varietal: CAB SAUV, MERLOT, CAB FRANC, PETIT VERDOT

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