Body: MEDIUM

Colour: DEEP PURPLE

Aroma: FUSION OF RED AND BLACK BERRIES, GRAPHITE AND SPICES.

Palate: THE PALATE’S STRUCTURE IS PARTICULARLY DENSE AND LONG WITH CHISELED TANNINS OF INCREDIBLE PRECISION.

Food Pairing: RIB STEAK OR GAME DISHES

Varietal: CAB SAUV, MERLOT, CAB FRANC, PETIT VERDOT