Body: MEDIUM

Colour: MEDIUM RUBY

Aroma: RICH AND DEEP WITH AROMAS OF COOKED FRUITS, SPICES AND LIQUORICE

Palate: FINE AND DELICATE BODY, ROUNDNESS AND RICHNESS TYPICAL OF THIS APPELLATION

Food Pairing: MEDALLION OF VEAL IN A CRUST OF WILD HERBS AND SWEET SPICES.

Varietal: PINOT NOIR

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