Body: LIGHT

Colour: LEMON-GREEN

Aroma: CITRUS FRUITS, WITH SOME GREEN HERBS AND GRASS

Palate: CRISP AND REFRESHING WITH LOTS OF LEMON AND LIME, GOOD ACIDITY

Food Pairing: HEAVY VEGETABLE SUCH AS ARTICHOKE OR ASPARAGUS, CHICKEN BREST

Varietal: SAUV BLANC

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