Body: MEDIUM

Colour: DEEP RUBY

Aroma: WILD BERRIES, WHITE PEPPER, LAVENDER, AND CHERRIES.

Palate: DARK AND SAVORY WITH GARRIGUE-SCENTED FRUIT, AND CHEWY WITH AN EARTHY DENSITY OF FLAVOR.

Food Pairing: LIGHT SEASONED ROASTED CHICKEN OR STEW

Varietal: GRENACHE, SYRAH