Body: MEDIUM

Colour: GARNET

Aroma: BLACK FRUITS, PLUM WITH HINTS OF CEDAR WOOD AND SOME GREEN PEPPER NOTE.

Palate: BRIGHT, SOFT AND MEDIUM TANNIN, FINISHING WITH PLUM AND TOUCHED OF LICORICE.

Food Pairing: LAMB, HARD CHEESE, CHINESE FOOD

Varietal: CAB SAUV, CAB FRANC, MERLOT