The wine has the nose of dark berries and spice with hints of black pepper. Expresses rich dark berries with spicy notes and silky tannins. A complex, powerful yet elegant wine.
Food Pairing: ROASTED LAMB WITH HERBS, CHEESES
Varietal: SHIRAZ
RM304.00
Bird in Hand is a family-owned winery cultivating cool-climate wine that captures the spirit of South Australia’s Adelaide Hills. Bottled here and beloved the world over, they produce a varied portfolio of fine wines, each one deliberately designed to celebrate life’s pleasures.
Known for their elegant and refined character, Nest Egg Range exhibit a harmonious balance of fruit flavors, subtle oak influence, and well-integrated tannins. They often showcase the region’s cool climate characteristics, resulting in wines with crisp acidity and vibrant fruit expression.
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The wine has the nose of dark berries and spice with hints of black pepper. Expresses rich dark berries with spicy notes and silky tannins. A complex, powerful yet elegant wine.
Food Pairing: ROASTED LAMB WITH HERBS, CHEESES
Varietal: SHIRAZ