Body: MEDIUM
Colour: DEEP RUBY
Aroma: DARK FRUIT AROMAS OF PLUM AND CASSIS WITH A TOUCH OF OAK SPICE AND HINTS OF LEAFINESS.
Palate: SUPPLE, VARIETAL TANNINS IN AN APPROACHABLE, MEDIUM-BODIED STYLE WITH A SMOOTHFINISH
Food Pairing: PORK, VEAL, TAPAS
Varietal: MERLOT