Body: MEDIUM

Colour: DEEP RUBY

Aroma: DARK FRUIT AROMAS OF PLUM AND CASSIS WITH A TOUCH OF OAK SPICE AND HINTS OF LEAFINESS.

Palate: SUPPLE, VARIETAL TANNINS IN AN APPROACHABLE, MEDIUM-BODIED STYLE WITH A SMOOTHFINISH

Food Pairing: PORK, VEAL, TAPAS

Varietal: MERLOT

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