Body: MEDIUM
Colour: GOLDEN
Aroma: RIPE FRUIT, AND SPICY AROMAS, WITH HINTS OF ROASTED APPLES, APPLE COMPOTE, AND PEACHES.
Palate: SUBTLE COMBINATION OF STRUCTURE, LENGTH, AND VIVACITY. WITH PEAR, BRIOCHE ANDNOTES OF FRESH WALNUT.
Food Pairing: SUSHI AND SASHIMI
Varietal: PINOT NOIR, CHARDONNAY, PINOT MEUNIER