Blanc de Craie is a new cuvée from Henri Giraud, 100% Chardonnay from 55% Aÿ and 45% Louvois fruit. With scents of lemon, a little verbena and honeysuckle, the nose is lively and pleasant, while the texture is perfectly defined, displaying well-controlled acidity and perfect balance.
Food Pairing: SHELLFISH, LOBSTER, CHEESE
Varietal: CHARDONNAY
