Francs Magnus has the aroma of blackcurrant and red berries, which are subsequently revealed by the nuances of cedar and balsamic. The palate was rich, deep taste with soft tannins, woody shades and tones of red fruits with harmonious finish.

Food Pairing: GRILLED MEAT, FRIED BEEF WITH MUSHROOMS, HARD CHEESES.

Varietal: MERLOT, CAB FRANC