Body: MEDIUM
Colour: RUBY
Aroma: CHERRY, STRAWBERRY AND A HINT OF TOFFEE
Palate: DELICATE FLORAL AND BERRY PALATE WHICH IS NUANCED BY SUPPLE OAK AND VANILLA CHARACTERISTICS.
Food Pairing: CHARCUTERIE PLATTERS, HAM, PORK, POULTRY, AND BARBECUED MEATS.
Varietal: PINOT NOIR




