Body: MEDIUM
Colour: LEMON
Aroma: TOASTED HAZELNUTS, WHITE FRUIT, SWEET SPICE NOTES AND MILD TOBACCO.
Palate: PEACH AND RIPE MELON FLAVORS JOINED BY GREEN PLUM NOTES UNDERNEATH.
Food Pairing: SHELLFISH OR SOME MILD CHEESES
Varietal: CHARDONNAY
RM226.00
Chatains, Roncières, Mélinots… These tiny parcels in the Valvan valley, when blended together during vinification, produce the Louis Michel & Fils Premier Cru, Vaillons. The protected valley vineyards are enclosed within a sort of heat trap, which gives this wine warm, almost spicy, and even roasted notes in the best vintages.
4 in stock
Body: MEDIUM
Colour: LEMON
Aroma: TOASTED HAZELNUTS, WHITE FRUIT, SWEET SPICE NOTES AND MILD TOBACCO.
Palate: PEACH AND RIPE MELON FLAVORS JOINED BY GREEN PLUM NOTES UNDERNEATH.
Food Pairing: SHELLFISH OR SOME MILD CHEESES
Varietal: CHARDONNAY