Body: FULL
Colour: DEEP GARNET
Aroma: RED CURRANT JELLY, RASPBERRY PRESERVES AND DRIED MULBERRIES WITH AN UNDERCURRENT OF SPICE CAKE, PEPPER, CARDAMOM AND EUCALYPTUS.
Palate: BIG, FULL AND RICHLY FRUITED ON THE PALATE, THE GENEROUS RED BERRY PRESERVE AND SPICY FLAVORS ARE WELL SUPPORTED BYVELVETY TANNINS ANDFINISH WITH GREAT PERSISTENCE.
Food Pairing: BEEF, VENISON, STRONG CHEESE
Varietal: GRENACHE, SHIRAZ
