Body: MEDIUM
Colour: DEEP RUBY
Aroma: WILD BERRIES, WHITE PEPPER, LAVENDER, AND CHERRIES.
Palate: DARK AND SAVORY WITH GARRIGUE-SCENTED FRUIT, AND CHEWY WITH AN EARTHY DENSITY OF FLAVOR.
Food Pairing: LIGHT SEASONED ROASTED CHICKEN OR STEW
Varietal: GRENACHE, SYRAH