RM367.00
Two Hands Wines was founded in 1999 by Michael Twelftree and Richard Mintz. Their aim was, and still is, to produce the best possible wines from prized Shiraz growng regions throughout Australia. “Quality without compromise” is a core value that drives all decisions from fruit and oak selection to packaging and promotion. Winemaker Matt Wenk has been with Two Hands since 2002 and, together with Michael Twelftree, oversees every aspect of the winemaking process.
Out of stock
Body: FULL
Colour: DEEP PURPLE
Aroma: NOTES OF PLUM SKIN, BLACKBERRY, OLIVE PIT, SPICE MARKET AND DRIED FRENCH LAVENDER WITH LIGHT UNDERLYING NOTES OF PAIN GRILLÉ.
Palate: GRACE WITH NOTES OF BLACKBERRY, EXOTIC SPICE, BLACK OLIVE AND DRIED LAVENDER. INCREDIBLY DEEP AND LAYERED. AND THE FINISH OFFERING BOTH POWER AND ELEGANCE.
Food Pairing: STEAK, BARBECUE
Varietal: SHIRAZ
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