KAY BROTHERS CUTHBERT CAB SAUV 17

Since Kay Brothers first planted grapes in the fertile soil of their Amery Vineyard back in 1892, Cabernet Sauvignon has never been far from their thoughts. Along with Shiraz, and Grenache, Cabernet was to make up a large portion of Kay Brothers vintage for the next century. Though often blended with Shiraz to produce full bodied Australian Claret for many years, Cabernet has long held its position as a wine of strength, power and balance.