Body: FULL
Colour: DEEP RUBY
Aroma: MINT, BAY LEAF AND DARK BERRIES.
Palate: LASHINGS OF MULBERRY AND PLUMB, AN EARTHY MID PALATE, SUPPLE ACIDITY FOLLOWED BY SLOWLY BUILDING FINE CHALKY TANNINS.
Food Pairing: ROAST, PASTA, POULTRY
Varietal: MERLOT