RM988.00
In 1876, Tsar Alexander II – already a great lover of Louis Roederer wines – asked Louis Roederer to “take the exercise still further” and create a cuvée for his personal use which was unique, in terms of both its style and the bottle. So Louis Roederer offered him an exceptional crystal bottle, holding the fruit of vines selected from the seven great crus on his estate. The Chardonnay and Pinot Noir grapes provide the subtle, precise balance that has now become synonymous with the leading prestige cuvée of Champagne.
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Body: MEDIUM
Colour: GOLDEN
Aroma: CANDIED APRICOTSAND HONEYSUCKLEALONG WITH VANILLA-EDGED COCOA BEAN EMERGE, WITH TOASTED HAZELNUT, HINTS OF LIQUORICE AND EVEN A TOUCH OF CINNAMON.
Palate: LITERALLY SHIMMERS ON THE PALATE, SHOWING GREAT DEPTH AND PURITY IN ITS SUMPTUOUS LAYERS OF FRUIT.
Food Pairing: MONK FISH, WHITE MEATS.
Varietal: PINOT NOIR, CHARDONNAY
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